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Unit 1B, Smiths Yard, New Tythe Street, Long Eaton, Nottingham, NG10 2DL
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Nutrition Per Serving:
CALORIES kcal 422 | PROTEIN 21g | CARBS 44g | FAT 17g
Ingredients (ALLERGENS IN CAPITALS)
Pasta: Durum WHEAT Semolina (100%)
Double Cream: Buttermilk 69%, vegetable oils (coconut, rapeseed), MILK, emulsifiers (SOYA LECITHIN, sucrose esters of fatty acids), stabilizers (xanthan gum, locust bean gum, carrageenan), colour (carotenes).
Sundried Tomatoes: Sun Dried Tomatoes (57%), Sunflower Oil (38%), Sea Salt, White Wine Vinegar, Dried Garlic, Dried Parsley, Dried Basil, Black Pepper
Olive Oil: 80% refined olive oil and 20% extra Virgin olive oil
Garlic Purée: Garlic Purée (98%), Acidity Regulator (Citric Acid)